A eighty-one Piece Limoges Dinner Service, for eight persons, the service comprised of thirty-four dinner plates, twelve soupe plates, eight dessert plates, five ovals and rond service plates, one soup tureen, one vegetable dish, eleven coffee cups, one sauceboat, one coffee pot, one sugar bowl, one large bowl, two compote dishes, three sweet plates and one cream jug. We joined twelve dessert plates and eleven coffee cups with similar decoration
A eighty-one Piece Limoges Dinner Service, for eight persons, the service comprised of thirty-four dinner plates, twelve soupe plates, eight dessert plates, five ovals and rond service plates, one soup tureen, one vegetable dish, eleven coffee cups, one sauceboat, one coffee pot, one sugar bowl, one large bowl, two compote dishes, three sweet plates and one cream jug. We joined twelve dessert plates and eleven coffee cups with similar decoration